61 reactions · 54 shares | Everyone wins when there's Welch's Grape Jelly Meatball Sliders. Recipe:​ Add 2.5 cups grape jelly and 1 bottle of @sbrbbq to a slow cooker; stir to blend well. Stir in meatballs to coat. Cover and cook, on high for 3 to 3 1/2 hours, stirring halfway during the cook time, until meatballs are thoroughly heated and sauce is simmering. Tip: For a spicy kick, add Sriracha hot sauce. | Welch's | Facebook