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27K views · 458 reactions | Scallop Pasta That Tastes Like the Mediterranean 戀 Sweet cherry tomatoes, seared scallops, lemon zest, garlic, chilli, and fresh parsley come together for an irresistible pasta bursting with flavor. Simple, fresh, unforgettable.  Grab the full recipe here: https://www.vincenzosplate.com/scallop-pasta/ | Vincenzo's Plate | Facebook
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ALFREDO PASTA... you’ve been doing it wrong! 🇮🇹🧈🧀⚠️ Think Alfredo means heavy cream and garlic? Not in Italy! The real deal is made with just butter, Parmigiano Reggiano, and pasta water — that’s it. In this video, I react to one of the most popular Alfredo recipes online (let’s just say… mamma mia 😬) and show you the authentic version step by step. 👉 Grab the full recipe here: https://www.vincenzosplate.com/alfredo-pasta/ | Vincenzo's Plate
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ALFREDO PASTA... you’ve been doing it wrong! 🇮🇹🧈🧀⚠️ Think Alfredo …
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PASTA ALLA PUTTANESCA 🍝 Experience the bold flavors of Naples with this simple yet vibrant dish, blending pantry staples into a meal with a fascinating history and irresistible taste! 👉 Find the full recipe here: https://www.vincenzosplate.com/pasta-alla-puttanesca/ | Vincenzo's Plate
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50K views · 705 reactions | PASTA PUTTANESCA ❤️ Puttanesca pasta is a game changer from Naples, Italy. If you think don’t like anchovies, think AGAIN! Smother your pasta in thick tomato sauce with a kick of salty anchovies and capers, throw some olives in the mix and add fresh parsley for the ultimate puttanesca sauce. ‍ Learn how to make it -> https://www.vincenzosplate.com/puttanesca-sauce/ | Vincenzo's Plate | Facebook
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