The slow-cooked beef short ribs used here give the dish a lovely richness. GET THE RECIPE: bit.ly/3PovIqt | Food & Wine
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This is dinner on easy mode! 🍲 Stick of Butter Chicken and Rice will be your best friend in the kitchen when you don’t feel like spending hours over the stovetop! Continue reading or click the link in the @allrecipes bio for the full recipe. 🔗 Ingredients: 2 cups white rice 1 (10.5-ounces) can condensed French onion soup 2 (10.5 ounce) cans condensed beef consomme 8 ounces baby portobello mushrooms, roughly chopped 1 cup grated Pecorino Romano or Parmesan cheese, divided 1 stick butter, cut in
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Discover the rich, melt-in-your-mouth flavors of Pork Pata Humba—a classic Filipino dish made with pork hock slowly braised in soy sauce, vinegar, garlic, and spices. Perfect for special occasions or a comforting family meal. #PorkPataHumba #FilipinoFood #PinoyRecipe #BraisedPork #LutongBahay #ComfortFood #HumbaRecipe #FilipinoCuisine #PorkRecipe #FoodiePH | Yummy Kitchen
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Palak Dal Makhni | Dal Palak Recipe | By Tasty 👌😋 Palak Dal Mash Makhni is a rich, creamy, and hearty North Indian dish that blends split urad dal (mash dal) with fresh spinach (palak) and a medley of spices. This comforting recipe gives a nutritious twist to the classic Dal Makhni by incorporating iron-rich spinach, which adds both flavor and health benefits. Slow-cooked with butter, cream, and aromatic masalas, it delivers a velvety texture and deep, earthy taste. Perfect to pair with naan,
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