Mastering the art of barbecue and earning the title of "pitmaster" is no easy feat. Luckily, an expert shared tips for how to ...

A line formed at Killen's Barbecue on Monday, July 28, 2025, just after the restaurant opened near Gate 40 at Hobby Airport.

Anderson also owns Ta-Que, a seasonal food truck, now open, on the Millwright’s property in Simsbury and selling tacos and ...

These specialty blades—cutlass-shaped mini machetes made for chopping grilled and smoked meats—aren’t a necessary addition to ...

Brix Barbecue is closing its doors in Near Southside after two years of service. Restaurant owner Trevor Sales posted a lengthy message on social media Tuesday, saying the eatery’s last day of ...

Wendell Hooks Jr., spent 10 years catering parties and tailgates with his brisket, pulled pork and wings. His new ...

Brix Barbecue, which has a brick-and-mortar location on South Main Street and also operates a food truck in Richardson, will ...

Owner Trevor Sales is moving on from one of our favorite barbecue spots in Fort Worth. We’re aiming to raise $6,000 by August ...

One such smokehouse in North Texas is now swallowing a tough pill as Brix Barbecue in Fort Worth is closing its doors, ...

Pitmaster Holden Fuco has tapped his Louisiana roots to create Parish Barbecue, Austin's best new barbecue joint.