Scatter the topping over the filling. Bake in the center of the oven for 1 hour, until the fruit is bubbling and the topping is golden and crisp. Let cool for 1 hour before serving.

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From a fiery porcini lasagne in Tuscany to a vibrant Caprese salad on the shores of Capri, Ixta Belfrage celebrates the ...

By planting garlic around some of your landscaping or edible plants, rabbits are less likely to make a meal of them.

PITTSBURGH — It's the rare grownup, teenager or child who doesn't love a good taco (or three) every now and again, if not on each and every Tuesday as the social media trend dictates. In Pittsburgh, ...

Step into the world of rustic, deeply flavorful cooking with this incredible Country Rabbit & Onions! This recipe transforms ...

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Credit: Stacy K. Allen, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley While traditional apple pies are a favorite all over the country, this skillet apple pie packs all the delicious ...

Bring sugar and 1/2 cup water to a boil in a small saucepan over medium-high. Reduce heat to medium-low; cook, stirring occasionally, until sugar dissolves, about 3 minutes. Transfer to a small ...

Granita, an easy icy dessert originating in Sicily characterized by its snow-like texture, was purportedly created under Arab ...

Midway through a hitherto flawless fine dining experience, I wonder if it is possible that the kitchen has gone rogue. I have ...

Celebrate Independence Day with unforgettable Fourth of July recipes—grilled favorites, fresh salads, and star-spangled ...