Breakfast is the most crucial meal of the day, and during winter, I adore a bowl of porridge; it's a staple for many. Whether you prefer water or milk, jumbo oats or rolled oats, porridge is ...

Porridge champion Sven Seljom from Norway with his golden spurtle trophy (Picture: Michael Harley) A Norwegian has been crowned world porridge making champion 2025 after impressing judges with his ...

Add articles to your saved list and come back to them any time. London: Caroline Velik spent more than a decade trying to devise the perfect breakfast – and now she has a world title to prove she made ...

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A first-time competitor from Norway has stirred up success by claiming the coveted title of world porridge making champion. Sven Seljom, from Mandal, claimed the Golden Spurtle trophy by adding his ...

The annual world porridge championships saw competitors from 14 different nations descend on the Scottish Highlands vying to take home the crown. On the back of film fame, the Golden Spurtle ...

Porridge serves as a blank canvas with its simple foundation of oats and milk - or water. However, it's the type of breakfast that benefits from small, considered adjustments. Ask most people how to ...

Porridge, with its simple combination of oats and milk (or water) serves as a neutral foundation. However, it's the type of morning meal that benefits from small, considered adjustments. If you ask ...

You might reach for milk, cream, or something sweet like honey to make porridge tastier, but chefs agree that a different ingredient elevates your morning porridge oats best. Porridge is a blank ...

The Porridge Food was added with the Kitchen Storm Update, and to cook it you'll need a cream, base, and fruit. If Chris P. Bacon the chef is craving Porridge, here's what to do. Note that if porridge ...

Last December, the UK government published a list of foods included in a proposed ban on junk food advertising – initially due to take effect next month. The restriction on porridge oats (‘including ...

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