This collection of homemade dips will make you the star of any potluck or cookout. They’re easy to make, use basic ingre ...

The one thing that truly brings people together? Say it with us, DIPS! These easy dip recipes are perfect for any holiday party, tailgate, snack time, and more.

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Salsa is the Spanish word for sauce, but it does a whole lot more. A good salsa will complement and catapult the most ordinary dish with sweet, tangy, fiery depth and zest. It’s a delicious way to ...

Not every smoked dish has to start with hours of prepping strange mixtures and mixing powders like it’s a high school science project. These 25 recipes focus on what matters: good food cooked on a ...

Grilled tomatillo salsa is a great way to start a late summer dinner. Suzanne Koziatek I try not to say it too often but here goes: “This is the best salsa ever.” There, I said it. Try this grilled ...

The secret to big, bold salsa flavor? Roast the ingredients first. Roasted tomato salsa distinguishes itself from traditional varieties by using roasted, rather than raw or canned, tomatoes. This ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Michelle Muñoz likes a tangy and acidic fire-roasted salsa to cut through the lushness of barbecue meat she and her partner and husband, Andrew Muñoz, serve at L.A.’s Moo’s Craft Barbecue. To achieve ...

Beef ribs, says Andrew Muñoz, co-founder with wife Michelle Muñoz of Moo’s Craft Barbecue, are a Saturday special at their Lincoln Heights restaurant. “We can’t make enough of them,” he says. Those ...