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These homemade potato chips are everything: salty, crispy, and so satisfying. Once you taste the freshness and crunch, you’ll never go back to the store-bought kind again. Canada, meet the strongest ...

Crisp, rippled edges and gooey centers make these oversized chocolate chip cookies as dramatic as they are delicious. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

16:59, Fri, Jul 25, 2025 Updated: 17:00, Fri, Jul 25, 2025 Potatoes are one of the best vegetables because of how versatile they are. From mashed potatoes, roasties, and of course homemade chips, and ...

Every day, police officers respond to reports of all sorts of events and nonevents, most of which never make the news. Here is a sampling of lesser-known — but no less noteworthy — incidents from ...

Dark chocolate chips dot this tender buttermilk dough, which bakes into plump rounds. Sugar-dusted tops give the outside edges the most pleasing crusty texture. The rounds are shaped by hand (think ...

Although chips aren’t the healthiest food in the world, they just taste too good to pass. Celebrity chef Jamie Oliver has named the one type of potato to use to make the best homemade chips. It ...

You can eat potatoes with just about everything - but one Michelin starred chef has revealed the exact way to cook the best homemade chips from scratch. They come in all shapes, sizes and varieties - ...