Wine labeling can be confusing to many consumers. Most Americans are familiar with California wine labels that prominently ...

The University of Minnesota Horticulture Research Center (HRC) in Excelsior, Minn., breeds new varieties of wine and table ...

Extracting the alcohol from a wine can also remove richness and body from the finished product. But these 10 producers have ...

Agriculture, like all industries, changes. This provides opportunities that were not available in the past. If you would have ...

Nebbiolo is the grape variety responsible for Italy’s revered Barolo and Barbaresco bottlings, while also thriving in the ...

The faithful will soon be able to enjoy truly holy wine after the Vatican planted vines to produce its own special vintage.

An army of volunteers will spread across Loudoun starting Saturday as part of the second Scrape for the Grape campaign.

For those seeking a natural way to enhance health and vitality, muscadine juice stands out as a powerhouse of nutrition.

This wine is produced from grapes harvested just months earlier and ... Organic with deep stone fruit notes in a bold style. A little reminiscent of a pinot noir with gamey funky notes.

Whole cluster fermentation” is a common phrase in winemaking. It sounds simple enough, but what exactly does it mean? And how ...

As the calendar turns to spring with its lengthening days of warm sunshine, flowers begin to appear on fruit trees across ...