The definitive guide to Melbourne’s most essential food and drink experiences – updated every week.

In a series of dives over the next year, he and his team filmed more than 200 cuttlefish hunts, from crab-eye view. In a study published last month in the journal Ecology, the scientists ...

Many people say, "When in Hokkaido, you've got to try the crab!" Surrounded by colder water, Japan's northern island of Hokkaido is a hotspot for this delicacy. Here you can find many restaurants ...

You’ve seen the memes—“everything will eventually evolve into a crab” or “crab is the ideal form”—while scrolling online. These are parodies of a real scientific concept, carcinization.

KUALA LUMPUR, Feb 26 — Crab lovers, rejoice! Sri Lanka’s famed Ministry of Crab has arrived in KL, setting up shop at the newly opened TUAH 1895 in Bukit Bintang City Centre. Founded in Colombo in ...

But Tom says he experienced similar symptoms when he tried langoustine and crab - it was then he realised ... a leek and potato soup with vegan rarebit, celebrating St David, and a scallop ...

By Mehr Singh During the first two days Sidedoor Bagel in Indianapolis sold its Mr. Krabs Rangoon special — crab-flecked cream cheese and a fried egg inside a spicy everything bagel studded with ...

Before you dismiss the idea of cooking crab because you think it’s too hard, please give me a moment to persuade you that it’s not. I think most people will agree the flesh from a crab is delicious.

The picnic has long been a very British tradition, but, of course, it was the French (bien sûr) who started these wonderful outdoor feasts after the revolution. What’s not to love about sitting ...