Let´s try something new this week that is sweet and uncomplicated. These cakes don't require fancy techniques or hard-to-find ...

Prantl's roots lie in traditional German baking, sporting a wide-ranging menu of apple strudel, breads ... Prantl's iconic ...

If heaven were a crispy, buttery, cinnamon-sugar coated pastry, it would be waiting for you in a charming timber-framed building in Solvang, where Birkholm’s Bakery & Cafe has been turning flour and ...

Tom Archer’s in West Des Moines reinvents supper club dining with French pastry, Midwest comfort food, and a tribute-driven culinary team.

The cool weather calls for a comforting dessert, and these new fall recipes straight from our test kitchen are the perfect ...

The Kareva lands of south and Central Kashmir, once dotted with thousands of almond trees, are rapidly losing their charm as farmers cut down orchards to make way for construction and apple ...

Makes one 9-inch cake or enough to serve 6 My mother wasn't much of a baker (or cook, for that matter) but she often whipped up an apple cake for a special treat. We knew it as Grandmother's Apple ...

There is nothing like fall baking season: the warm flavors of cinnamon and nutmeg fill the air, there's pumpkin-flavored everything on the shelves and it's all a delicious lead up to cookie and pie ...

Moist and fluffy Low Carb Apple Ricotta Cake made with almond flour and creamy ricotta, it bakes into a tender crumb with a subtle apple flavor that's naturally gluten free and low in carbs. Perfect ...

Instead of Halloween, today we’re diving head-first into a pile full of autumn leaves and the flavors of fall with a deliciously sweet treat that’s perfect for cozy weekends and festive gatherings: a ...

Preheat oven to 350 F. spray a bundt pan with vegetable spray. In bowl add oil, cream cheese, sugar, eggs, sour cream and vanilla. Mix well. add flour, baking powder and soda. Combine apples with 2 ...

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