The arrival of the Persian New Year, or Nowruz, was vibrantly celebrated at UC Davis, bringing together students, faculty, and alumni in a festive atmosphere full of cultural richness. The ...
When Maryam Jillani was growing up in Islamabad, the last day of Ramadan was about more than breaking a month-long fast with ...
Jaji is the second concept from husband and wife restauranteurs, Sophia Akbar and Paul Iglesias, the visionary team behind ...
Though I eat out for a living, my knowledge of Nigerian cuisine is mostly limited to well-known dishes like jollof and suya. So when Ozoz Sokoh, a food and tourism studies professor and creator of ...
Doha: The State of Qatar welcomed the signing of the border demarcation agreement between the Republic of Tajikistan and the Republic of Kyrgyzstan, considering it an important step towards ...
Rakhmon (L) and Japarov agreed to open their shared border, swap land and resume air links. Photo: VYACHESLAV OSELEDKO / AFP Kyrgyzstan and Tajikistan signed on Thursday a border agreement seen as key ...
President Emomali Rahmon of Tajikistan is scheduled to make a state visit to the capital of Kyrgyzstan, Bishkek, on March 12-13. Rahmon’s visit this week to Kyrgyzstan comes in the wake of the ...
Regions like Tajikistan and Uzbekistan are on high alert due to increasing radical activities. The situation is closely monitored by India, amid fears of revived extremist actions near its borders.
The suspension of US foreign assistance could have a devastating effect on efforts to contain the spread of diseases in Tajikistan, including HIV, according to a report issued by a United Nations ...
Grammy- and Academy Award-nominated band Counting Crows is bringing its “The Complete Sweets!” tour to Isleta Amphitheater on Tuesday, Aug. 5. The tour is in support of the group’s upcoming ...
“China believes that the elections [in Tajikistan] are democratic, open and transparent, and demonstrate the political openness and inclusiveness of the country.” Tajikistan, the poorest ...
The grandmother has collated age-old cooking methods in a book, Unique Cuisine of the Albanian Highlands. She also cooks mountain recipes on the TV show Histori Shqiptare (Albanian History).
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