Salsa macha is often even referred to as “Mexican chili crisp” because it has a similar appearance to the beloved condiment ...

John Cheever once said, “Fear tastes like a rusty knife and do not let her into your house,” but what does a Sky Bar taste ...

Begin by soaking one cup of cashews in water for 30 minutes. Blend them into a smooth paste and set aside. In a pan, saute ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

Spicy midnight snacks deserve special mention for their dream-altering properties. Capsaicin, the compound that gives chili peppers their heat, raises body temperature and can delay falling asleep ...

The sweet potato and chorizo hash is a great combination of sweet and spicy flavors and looks really ... Imagine a table spread with nuts, fruit, yogurt, granola, honey, grated coconut, dates ...

Egyptian hieroglyphics show pastries filled with honey, nuts and ... savory and sweet. Pastilla, a Moroccan pie that also goes by the names bisteeya or b’stilla, is a spiced pie that combines ...

A mai tai variation channels the flavors of an Indian dessert called gajar halwa—a sweet shaved-carrot pudding with nuts and condensed milk—by incorporating spiced carrot juice and a cashew orgeat. A ...