J. Graham’s Café at The Brown Hotel is home to the historic, original Kentucky hot brown. This Louisville hot brown proves ...

Jesse Haik, a co-owner of the 2.5-year-old Pennsylvania Rye Company at 536 Hamilton St., is planning to open Simpatico in May at 27 N. Seventh St.

Elsewhere in the nation, potholes and other examples of roadway deconstruction are mere impediments and irritations. But not ...

In the heart of Wooster, Ohio, there’s a restaurant where the prime rib is so good it should be illegal – which is fitting ...

DEAR MISS MANNERS: I ate at a fine dining restaurant on a cruise ship and ordered a rack of lamb. I cut as much meat as I could off of the bone, but there was still a tasty morsel or two on the bone.

Executive chef of Greens Restaurant, Katie Reicher, will present a three-course plant-based dinner in Mandala Springs’ lush ...

Celebrate Passover in New York with a seder-inspired restaurant dinner, an online seder or a post-Passover musical Mimouna.

The Gyro Project, which features authentic Greek street food with a contemporary twist, all crafted with Greece’s finest and ...

South Los Angeles-based Post & Beam, a popular full-service restaurant, ended its long standing run with closing its doors on ...

France may be more well known for its bakeries, but Italian chefs have developed quite a dough tradition as well. Pasta, ...

Six Sarasota restaurant openings and two permanent closures — including a beloved Old Florida waterfront spot — were reported ...

I didn’t know her dog was a service animal, and she said he wasn’t, but that the restaurant is not allowed to ask for proof.