A barista advises against two types of plant-based milk in coffee, highlighting their lesser-known health implications.

Tempeh and tofu are both made from soybeans, but they have key differences in texture, taste, and nutrients like protein, ...

Whole milk should be returned to the National School Lunch Program, advocates say, but opponents say that's Congressional meddling.

Food content creators have become part of Filipinos’ daily lives, whether for cooking inspiration or entertainment. But how ...

Macadamia milk is a newer player in the milk alternative space. It offers a smooth, creamy texture and contains healthy ...

Dairy cows can consistently thrive on an optimised, soya-free diet, producing more milk from forage while maintaining milk ...

If you’re looking to embrace a healthier lifestyle this year, you can become more vigilant by reducing your intake ...