A Milwaukee restaurant owner shares his culinary talents by bringing soul food to his customers. Chef Bennie, as his customers know him, taps into his personality and family recipes. Experts say ...

Ashok Selvam/Eater Chicago Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater ...

RICHMOND, Va. -- The 9th annual Richmond Black Restaurant Experience is set to begin this Sunday, March 9, with Mobile Soul Sunday at Monroe Park from noon to 5 p.m. This event marks the start of ...

As part of our Black History Month programming, let's hear some of your favorite soul music. Soul had its heyday in the '60s and '70s, but you can request more recent neo-soul artists, too.

RICHMOND, Va. -- The 9th annual Richmond Black Restaurant Experience is set to begin this Sunday, March 9, with Mobile Soul Sunday at Monroe Park from noon to 5 p.m. This event marks the start of ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Tev’s & Family Kitchen, a Jamaican soul food ...

being the only Black woman in community to do so. “I’m the only one here in Lubbock, Texas, that has done that at one time. I guess I’m crazy, you know, I’ll try anything,” Lee said. At Doc’s ...

Black History Month was officially recognized ... Her work can be seen in Teen Vogue, Eater, Thrillist, Autostraddle, Them, Out In SA, San Antonio Magazine, San Antonio Current and San Antonio ...

“The theme 'Soul of a People' refers to the collective ... During the holiday season, WBTT invites the community to celebrate with Black Nativity, an inspirational gospel musical originally ...

“They used to call him ‘The Smoke Eater’ because he wasn’t afraid to really go into these fires, full body, and just go after it,” said Black Scranton Project Founder and CEO Glynis John ...

Reservations at restaurants such as San Francisco’s House of Prime Rib appear on third-party resale sites House of Prime Rib Dianne de Guzman is the regional editor for Eater's Northern ...