Learn why chefs love end-grain cutting boards, if they're worth the investment, and how to use them in your own kitchen.

Cutting boards are among the most important kitchen tools and see plenty of use. They tend to get stained but Martha Stewart ...

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and Southern ...

If you'd like to try something a bit old-school and perhaps also make something pretty to offer as a gift to someone, try ...

With its versatile design, this board proves you don't have to spend the earth to upgrade your kitchen ...

This article was updated on December 18, 2025. It first published on August 1, 2024. Charcuterie boards aren’t just for cheese and meats anymore. They can contain a sprawling display of anything from ...

President Donald Trump’s ambition for the “Board of Peace” to play a role in global conflicts beyond Gaza appears to be the ...

Say goodbye to fried and greasy food and cook healthy, nutritious and juicy food with Japanese Paulownia microwave steamer in ...

Small wood planks don't have to be tossed out or used as firewood. With a couple dishes and basic tools, it can bring more ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...