Newtons originated in 1891, when Philadelphia baker Charles Roser patented a machine that piped fig paste into pastry dough.

These energy balls combine dried blueberries, oats and pecans for a bite-size taste of blueberry cobbler. You can use almond ...

These vegan snack recipes are easy, plant-based foods you’ll love. This blog post also includes our top favorites and some ...

Formerly known as Fig Newtons, the rebranded pastry has a host of other flavors, like strawberry. But these soft and chewy ...

A rich twist on the classic old-fashioned, this cocktail blends bourbon, caramelized fig syrup, and Angostura bitters for a smooth, fruit-forward sip.

Equally delicious warm or at room temperature, the tart can be served with a scoop of vanilla bean ice cream or a dollop of ...

Fig Newtons have always had a reputation for being both tasty and healthy. But just how healthy are they, really? Two experts gave us answers — and they just might surprise you. 34,334 people played ...

Fiddle leaf figs are known for being finicky about their environment, including their watering needs. Here's how—and how often—to water a fiddle leaf fig to help it flourish.

Celebrate Diwali with quick, classic sweets like besan barfi, kaju katli, and coconut ladoo, all made in under 30 minutes using simple ingredients and smart shortcuts, ensuring festive flavour without ...

A Newton woman has founded a program where she takes recipes provided by homeless people and cooks them meals. Inspired by a similar program in New Orleans, Jeanie Gruber started it in Boston during ...

Having indoor plants not only brings colour, texture and stylish interiors to our home, but they're also great for our mental health. Numerous studies have shown that looking after indoor plants is a ...