It's slightly warm but never brings a boozy burn to the table. The flavor is crisp and sweeter without the floral aspects of ...

Created for the 1952 Helsinki Olympics to meet the demand for pre-made drinks, Finland’s Long Drink — or Lonkero — became one ...

Gin generally mixes well with sodas, but some options work better than others. That's why we tested various options to find ...

A 15-YEAR-OLD schoolgirl has died after drinking gin laced with methanol during New Years celebrations in Brazil. Soffia Del ...

Barrel aged gin is a relatively new category, at least as when it comes to official recognition. Here's how to make the most ...

Cut the tomatoes in half. Place half the tomatoes in a blender with the rest of the ingredients, except for the guava purée.

Gin and vodka share similar alcohol and calorie content but differ fundamentally: vodka is a neutral spirit from Eastern Europe, while gin, with botanicals like juniper, offers complex flavors. Choice ...

Authenticity, risk, and the case for avoiding pale imitations are what Diet Coke’s marketing move can teach nonalcoholic ...

English-themed bar with playful Malaysian twist has vibrant energy, creative cocktails and live entertainment.

Cocktails lean toward “ready-to-eat,” the gin category gets a leg up from Gen Z, and a sustainability-minded zeitgeist pushes ...

Drinking Too Much Again, captures the emotional toll alcohol once took on her relationship with co-writer, now husband, ...

Sipsmith is a small-batch made London Dry gin made in England. Ketel One is a vodka made in the Netherlands. St-Germain is ...