Before serving, each idli is garnished with grated coconut for an extra burst of flavour. The caption simply read, “Banana ...
16h
The Kitchn on MSNMy Tia's Secret for the Most Delicious Version of This Beloved Mexican DinnerI grew up in a Mexican American household, and pork was a protein that we ate regularly. When I think of my favorite way to ...
Canberra social enterprise Cafe Stepping Stone has put together a series of special monthly dinner events across their two ...
5d
AllAfrica on MSNRwanda: How a 98-Year-Old Weaver Inspired a Women's Cooperative and Preserved Rwanda's Cultural HeritageIn Mpanda village, Byimana sector, Ruhango district, 98-year-old, Catheline Bwinturo is more than just a weaver; she is a ...
Popia Mak Teh, at the Kubang Semang Ramadan Bazaar popularly known as Ban Busuk, is one of the stalls that always attract ...
7d
The Pioneer on MSNNorth Kerala: The hidden gem of Calicut and WayandTucked away in the northern reaches of Kerala, Calicut (Kozhikode) and Wayanad are two of the state’s most mesmerising yet ...
And let’s be real, sometimes you’re just in the mood for something specific — whether it’s a cool treat to beat the heat or ...
Group in Kasaragod in northern Kerala, boasts 151 guestrooms, cottages and suites, banqueting spaces, a pool, gym, and spa, ...
Several Vietnamese specialties, including com tam, banh beo, and banh tet, have been recognized as some of the finest rice ...
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