Tim Pinkham, Agave’s managing partner, was happy to provide this recipe. When served, it’s accompanied with vegetables. In our photo, it is plated with grilled asparagus. As with many Agave dishes, ...
The serrano pepper is a very popular chili in Mexican cuisine, second only to jalapenos. It offers a little more spice than the jalapeno, measuring 10,000 to 25,000 Scoville heat units, without being ...