This is a preview. Log in through your library . Abstract Camu-camu (Myrciaria dubia HBK McVaugh; Myrtaceae) is an important riparian species in the floodplain forests of Peruvian Amazonia, and its ...

Camu camu is a rich source of vitamin C, even when it is processed. You may use camu camu to decrease inflammation, thanks to its polyphenol antioxidants. Be careful with camu camu, as too much ...

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Camu Camu (Myrciaria dubia) is a small, sour berry native to the Amazon rainforest, primarily found in Peru and Brazil. It ...

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THE fruit of the Brazilian plant Myrciaria glomerata Berg. has proved to be very rich in ascorbic acid. The ascorbic acid content was determined in the extract obtained by running the fruits (as a ...

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- a genus of tropical American trees and shrubs of the myrtle family ...