Stuffing, turkey, ham, cranberries, mash potatoes, pumpkin pie, green beans and gravy fill the typical American Thanksgiving ...

Misfits Market, which sells fruits and vegetables that farmers might not otherwise be able to sell to supermarkets because they're not cosmetically perfect, will deliver previously unwanted produce ...

As the weather gets colder and the leaves start to turn, it really can only mean one thing — it’s time to get those ovens ...

Clara Polito is a vegan baker, owner of Clara Cakes, and author of the Clara Cakes cookbook. You can never go wrong with a simple sugar shortbread cookie and decorative icing for Halloween needs. For ...

Preheat oven to 350°F. Stir together dry ingredients (flour, oats, cinnamon, baking soda, sea salt, and nutmeg) in a mixing bowl. Mix together wet ingredients (pumpkin, sugar, coconut oil, flaxseed, ...

When I think cookies, one thing immediately comes to mind: BUTTER. For vegans, though, cookies (and all desserts, for that matter) can be tricky. “Finding vegan desserts is tricky because butter, milk ...

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Families often stick to the same meals until something unexpected sneaks into the rotation. That’s how pumpkin dishes managed to claim a permanent spot at the table. From quick weeknight ideas to ...

If fall makes you want to get in the kitchen, try these protein-packed vegan recipes bursting with pumpkin spice flavor. Many of them use canned pumpkin puree to add fiber, but they also incorporate ...

I'm sorry, but Thanksgiving is really just a fancy pretense to eat pumpkin pie, as far as I'm concerned. And if you're vegan — or simply looking to lessen your after-dinner stomachache — making sure ...