Pork loin is a tasty alternative to ham. Keep all your guests happy; for the stuffing use gluten-free bread, which is paired with juicy prunes and orange. What doesn’t fit into the loin can be served ...

I will never forget the first meal I ever tried to make as a child…Spinach Pinwheels. I was so proud of myself for wrapping meat around a vegetable! They looked amazing and my family raved about them.

You gotta love any kitchen tool that you can get at Home Depot. At the top of my list of must-have hardware-store cooking gear -- along with an inexpensive Microplane and a blowtorch -- is a simple ...

I have always been intrigued with the science behind cooking, so Harold McGee's books are definitely on my bookshelf, as is Shirley O. Corriher's "Cookwise." Another resource I enjoy is "Cook's ...

When it comes to pork, I’ll happily eat the ears. I’ll linger over the liver, fricassee the feet, chomp on the chops. I’d even figure out how to cook the oink if I could get my hands on it. The only ...