All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...
Jan. 4—Before the holiday season, Nancy Harmon Jenkins, a wonderful cookbook writer who lives mostly in Maine and visits Italy often, talked about the French-Canadian tourtiere. I made it a few times ...
On Christmas Eve, many French-Canadians will gather after midnight Mass for reveillon, a lavish dinner party that lasts into the wee hours. The... A version of this story was originally published on ...
Dec. 3—LEWISTON — At Bates College, people know Christmas is coming when the aroma of fragrant French Canadian tourtières — savory meat and potato pies with warm seasonings like clove and allspice — ...
Only in Quebec, the tourtiere -- a holiday meat pie. Image courtesy of Flickr user KennethMoyle One of my favorite things about the holiday season is that there are so many delicious foods that appear ...
A version of this story was originally published on Dec. 23, 2011. If you happen to spend Christmas Eve in Canada — especially Quebec — you might be lucky enough to be invited to a festive dinner ...
This Christmas Eve, many French-Canadian families will gather after midnight Mass for reveillon, a lavish dinner party that lasts into the wee... Tourtiere: A French-Canadian Twist On Christmas Pie If ...
A version of this story was originally published on Dec. 23, 2011. If you happen to spend Christmas Eve in Canada — especially Quebec — you might be lucky enough to be invited to a festive dinner ...
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