Cultured meat is grown from animal muscle cells, and animal serum is required to promote the growth of these cells. However, the use of serum poses significant challenges because of its high cost and ...

A new review highlights how the convergence of digital innovation and green technologies is transforming the way food is ...

Nigeria’s food system stands at a critical crossroads. For decades, it has largely followed a production-driven model shaped by the legacy of the Green Revolution, prioritising increased yields of ...

Université Laval provides funding as a founding partner of The Conversation CA-FR. Université Laval provides funding as a member of The Conversation CA. But many myths have also been debunked, such as ...

Rebellyous Foods launched its much-anticipated Mock 2 plant-based meat production system with RMS Foods following delays of its launch in Dec. 2023 after plans with an initial co-manufacturer fell ...

Antimicrobial resistance (AMR) is a growing global threat, often referred to as the ‘silent pandemic’. AMR jeopardizes global health, food security and economic stability by rendering common ...

Agrivoltaics defines land used simultaneously for agriculture and solar photovoltaic power generation, thus allowing landowners to cultivate crops and produce clean energy simultaneously. However, the ...