As the child of two former bodybuilders, I ate a lot of Subway as a kid. I always went the customizable route—turkey, American, tomato, mayo, salt and pepper on white or tuna and banana peppers or ...

As a connoisseur of truly fresh subs — I love a Philly cheesesteak loaded with onions, mushrooms, and green peppers on a whole-wheat hoagie with lettuce, tomatoes, and hot peppers — when I hear the ...