Smoked turkey might not always steal the spotlight from brisket or ribs—but it can be on the same wow factor level when properly done. With the right smoke, spice, and slice, turkey can be the unsung ...

Add Yahoo as a preferred source to see more of our stories on Google. Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years.

Join us at Goldee's Bar-B-Q as we dive into a mouthwatering BBQ platter, focusing on the surprising star—smoked turkey. Our ...

When meat is smoked, something magic happens. It’s the reason why barbecue is one of America’s most beloved foods; heck, it’s basically its own food group at this point. Ribs, brisket, pulled pork, ...

(Culinary.net) Make room in the oven this Thanksgiving with a Spatchcock Smoked Turkey recipe that stays moist and tender. By relying on the smoker rather than a traditional baked bird, you can keep ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer. Molly McArdle is Food & Wine's Updates Editor. She ...

Diestel Family Farms is on a mission to bring thoughtfully raised, artisan-inspired turkey products from its California ranch to your table. To Diestel, being thoughtfully raised means being a steward ...

Chef D'Andre Carter, "Soul and Smoke" joined ABC 7 Eyewitness News to talk smoke turkey tips as we countdown to Christmas. Chef Carter spoke about two ways his cooks his smoked holiday meat. "Soul and ...

Some families who were looking forward to a Greenberg Smoked Turkey as part of their Thanksgiving Day meals will not have the opportunity to enjoy it as planned. Shipping delays will force some to ...

With Thanksgiving here, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, some methods ...