Making homemade simple syrup is quick and easy. It’s a game-changer for sweetening cocktails, iced coffee, iced tea, and ...

This Cranberry Simple Syrup recipe is bright, tangy, and impossibly red, providing a quick homemade syrup that transforms ...

The secret ingredient in many professional layer cakes and a kind of magic to the home baker is called simple syrup and it’s precisely that: a syrup made simply of equal parts water and sugar.

This dense, syrup-soaked cake is a triple orange threat, full of zest, juice and whole slices of candied orange. For the cake: Heat the oven to 350 degrees. Butter a 9- to 10-inch springform pan and ...

Two good things to know about this cake - compared to a regular butter cake it has quite a coarse-textured, open crumb but it needs this to absorb the syrup; and secondly, served warm it makes a ...

Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious cake recipe ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS (WGNO)- If you’re headed out to ...

Proof’s justly famous chocolate espresso cake is three exquisite layers of cake, crémeux and buttercream, topped with bittersweet chocolate glaze. It is a simple cake, refined for a layer cake, and ...

What has just two ingredients and seemingly endless uses? You guessed it — simple syrup. It’s probably the most aptly named recipe in the world. It’s made with equal parts sugar and water, so it’s ...