BOSTON (AP) — Amid renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring foragers to prioritize safety, plan carefully and learn proper ...

PORTSMOUTH, N.H. — Standing barefoot in a grassy patch of dandelions, Iris Phoebe Weaver excitedly begins listing the many ways the modest plant can be used medicinally and in cooking. “I just picked ...

At the Horn Farm Center in south central Pennsylvania, the mission is to teach people to grow and source their own food while forming a regenerative relationship with the land — including through ...

Many wild edible plants have poisonous doppelgangers. A variety of printed field guides advise foragers to familiarize themselves with the dangerous species in their area, including potential ...