Cornell University’s Uihlein Maple Research Forest in Lake Placid tries to be on the cutting edge of syrup-making innovations ...

Kyle Hillegas said maple production at this level is never a one-person job but a team effort. And he has a great team.

It’s maple season, and with it comes all the joys and frustrations of making the tasty, sweet maple nectar. As I cope with a broken reverse osmosis machine and wait for my maple lines to thaw, I’m ...

As maple syrup season nears its end, Hersey farmer Doug Sengelaub’s forearms are singed, itchy rashes are fading — and he’s sticky all over.

We look at the science behind the whole process, from sap to syrup. Are you a grade B maple syrup fan? Well, you can’t get it anymore. To understand why, we have to look at the science behind the ...

New technology and new practices have allowed maple sugaring to grow substantially and stave off fears of a “maple-pocalypse” ...