The mission was simple, the business noted “serving great food and a great experience” for more than 30 years.

Vyne Restaurant in Middlebury offers a three-course prix fixe Thanksgiving dinner with main course choices of cider-glazed ...

Turkey season is coming. And for those who won't be making their own bird or just have turkey on the mind, smoked barbecue ...

From apizza to lobster rolls, Connecticut is home to various types of restaurants and, yet again, Connecticut Magazine's contributing food experts have shared their favorite eateries in the Nutmeg ...

In the mood to try some top rated Brazilian, Guatemalan, Vietnamese, Indian, Thai or other ethnic foods across the state, but don’t want to drive or don’t have a car? Those with international tastes ...

Burgers, apizza, lobster rolls, repeat. Okay obviously Connecticut's culinary map offers a little more variety than this, but if we had to sum up The Nutmeg State's most popular foods, these three ...

The owners are childhood friends from Westport who spent years in the industry and wanted to open a restaurant of their own.