Unlike easy-to-crisp french fries, when it comes to oven-roasted potatoes, the ideal texture is often elusive. The exterior of roasted spuds typically leans more chewy-crisp and the flesh is more ...

Roasted potatoes are a fantastic addition to a meal -- when they're done right. If you don't know how to make them the ...

Golden, crispy, and oh-so-delicious, these oven-roasted baby potatoes are a side dish your family will love! Quick to prep and perfect for pairing with just about any main course, they’re a total ...

From golden fries to creamy bakes, these potato dishes prove comfort food can be both crispy and irresistible. The post 14 ...

Kenji Lopez-Alt’s The Best Crispy Roast Potatoes Ever made delicious roasted potatoes that hit the textural trifecta of crunchy, fluffy, and creamy using a classic method with a few unique twists.

At 300°F for one hour, the low-and-slow method will penetrate the potato (which is baking directly on the wire rack) and make ...

Tossing potatoes in mayonnaise instead of oil before roasting gives them extra flavor and makes them extra crispy. For every pound of potatoes, use three tablespoons mayonnaise and two teaspoons of ...

This batata harra recipe is packed with anti-inflammatory benefits. Here's how to make Yumna Jawad's Lebanese crispy roasted potatoes. Fact: In the culinary world, it is difficult to go wrong with a ...

I pull the ketchup out of the fridge. “Don’t,” my boyfriend says. “You won’t need that.” If he says so. I pop one of the potatoes he’s just made into my mouth. It’s perfect: crispy and salty, with ...

With some recipes suggesting roasting times from one to three hours, sweet potatoes can be very time-consuming. That's fine if you already plan to have your oven on all day, and you have space to tuck ...

"One potato, two potatoes, three potatoes, four. Five potatoes, six potatoes, seven potatoes, more!" We all know the nursery rhyme, but what do we do with all those potatoes? Well, friends, there are ...