Yossy Arefi’s pumpkin bread pudding is a part of our collection of 21 easy pumpkin desserts, but I’d absolutely eat this — or baked pumpkin doughnuts or pumpkin crumb cake — for breakfast, especially ...

Leaning either sweet or savory, use a scoop to liven up chili, risotto and stews and add a taste of fall to breads, blondies ...

Quick bread is a delightfully moist, sweet bread product that can be made in practically any flavor! We’ll teach you how to ...

Add flour, baking salt, and spices in a medium bowl and whisk to combine.In a different bowl, whisk together eggs, sugars, ...

Speaking of soup, pumpkin and peanut is a soothing combination worth considering, either in Yewande Komolafe’s silky spicy peanut and pumpkin soup, or in the chef Pierre Thiam’s textural recipe for ...

This pumpkin bread recipe is Sarah Kieffer’s favorite, and it only uses one bowl. Plus, it’s easy to “jazz up” to make it your own.

— Recommendations are independently chosen by Reviewed's editors. Purchases made through the links below may earn us and our publishing partners a commission. There’s still time to make a ghoulish ...

Halloween is just days away and porches across Northeast Ohio are filled with pumpkins. But once the candy’s gone and the ...

You know, when you think about stale bread gnocchi, it's pretty easy to see why folks in Tuscany are all about this dish.