Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

These crispy chicken cutlets are wrapped in prosciutto and topped with a lemony snap pea slaw for a spring dinner that’s ...

We may receive a commission on purchases made from links. Almost all of us are familiar with chicken parmesan (although maybe not everyone is aware that the original Italian version was made with ...

Social media is full of food trends that catch attention—some good and some bad. Remember whipped coffee, butter boards and feta pasta? I've tried them all. Some trends skyrocket in popularity only to ...

Cybelle Tondu’s new recipe combines crispy-edged chicken cutlets with tender lettuce, sweet peas, salty prosciutto and a buttery pan sauce. By Melissa Clark Cybelle Tondu’s chicken with tender lettuce ...

One-Pan Lemon Butter Chicken is a simple springtime dish that comes together quickly and delivers bright, fresh flavor with ...

These chicken dinners feel like springtime, thanks to citrusy flavors, crunchy vegetables, and the smoky notes of one of the ...

Try these easy one-skillet dinner recipes, which are packed with tasty spring vegetables and flavorful chicken for a ...