Tender pot roast infused with the flavors of French onion soup, tucked into crusty bread and served with a savory dipping ...

Pot roast can be a drippy beast, particularly if you simmer it all day it in the crockpot. Once you take it out of the sauce though, it's just as sandwich-worthy as any other leftover meat. Pot roast ...

If you’ve got leftover pot roast in the fridge, this is the best way to bring it back to life. Tender beef gets piled high on toasted hoagie rolls with caramelized onions, peppers, and melted ...

You’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your inbox. Leftovers, eaten the day after, or maybe late the night of, are the ...