Join four students as they experience Korean food for the first time, sampling the spicy and refreshing flavors of Jjol-myeon ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. There are three major components that make ...

Cook somen noodles according to package directions. Drain well. Place cooked noodles in large bowl. While noodles cook, prepare spicy Korean sauce. Whisk all sauce ingredients together in a separate ...

Is this you? You wake up at 1 a.m. searching for a late-night bite. Looking into your cupboard, you find your favorite Korean instant noodles. You start to salivate at the thought of slurping the hot ...

WHEN THE SUN’S high and the temps fly, you might get a jones for a cool, crisp salad. I want cold Korean noodles. Come summer, I spend a lot of time in Korean restaurants delving into bowls full of ...

Noodles are a staple food in many cultures and their appeal lies in being easy to make and matching well with any dish. When it comes to flavor, Korean ramyeon (instant noodles), especially the famous ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, glutinous rice, meju powder and salt. You'll find that it is an indispensable ...

Denmark recalls spicy Korean noodles due to dangerously high capsaicin levels, posing a risk of acute poisoning, especially for children. When it comes to cheat meals, noodles make for a perfect treat ...

The Danish Veterinary and Food Administration announced the recall of three types of South Korean spicy instant noodle products because the capsaicin, or chili pepper extract level is so high it could ...

As an unofficial Korean ramyun instant noodle expert, I’ve slurped countless amounts of noodles. My mom confirmed I was slurping noodles as a baby, and she was slightly concerned about my love for ...