Sorry, but your browser does not support the video tag. (BPT) - At 21 years old, Khashayar (Khash) B. lived a life similar to any other young adult. He spent time ...

A recipe for the Armenian soup called khash, at its most basic, goes something like this: Simmer cows’ hooves overnight. Serve. Gelatinous beef trotters—flavored tableside with sinus-clearing add-ins ...

Khash soup, made from cow’s head, is a traditional dish with rich flavors and history. This video shows step-by-step cooking techniques and tips to bring this authentic recipe to your table. It’s ...

As we have all settled back down to our work troughs, I can bear to confront the topic that has permeated the holidays from their very start and has lingered on even now that they are firmly over. The ...

Khash is one of the most traditional soups in village cooking. Using bull’s head and hooves, it’s slowly cooked over fire until rich and nourishing. Watch the full process and see why this dish is ...

ArmeniaNow.com recently published a great feature about an extended Yerevan family that has cornered the market on khash, a traditional Armenian dish made out of boiled tripe and the lower part of a ...

In the summer of 2019, Khash talked with Dr. Orrin Troum, a rheumatologist who treats diseases of the joints, muscles and bones. Khash told him about the challenges gout was causing in his daily life ...