If you've been growing butternut squash this year, you don't need to eat it all right after harvesting it. Here's how to cure ...

Butternut squash season is fleeting. Here's the best way to store those gourds so you can enjoy them all fall and winter long ...

Confused in the squash aisle? Learn 18 types of squash—summer vs. winter—plus how to pick, store, and cook each one with ...

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or microwave.

Whole butternut squash can be safely stored on your countertop, in a cool, dry spot away from direct sunlight or heat sources. Keep it away from high ethylene producers like apples and bananas, which ...

The cry goes out from over-ambitious gardeners every summer: "What can I do with all this zucchini?" If you've ever been such a gardener, or the unwitting recipient of a surprise stack of squash on ...

Learn how to tell if butternut squash is bad, and how to choose, store, and freeze butternut squash for best freshness, taste ...

Butternut squash can be difficult to break down, but these simple steps for peeling, cutting, and cooking make things so much easier.

Pomi is a staple in authentic Italian homes. Created in Parma in 1935, this brand of passata, or strained tomatoes, has been widely available in the United States for decades. I use it in my Hot and ...

Stop overpaying for pre-peeled and chopped squash. Using a large, sharp chef’s knife, cut ¼ inch off the bottom end of the squash. Butternut squash is rather dense and can be hard to cut into, so it’s ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...