Few ingredients bring the fresh, zesty punch and leafy elegance that cilantro does. This versatile herb can elevate everything from a simple salad to a complex curry. In this guide, you’ll learn how ...

With these herb-saving strategies, you’ll learn how to store cilantro to maximize its flavor and shelf life. There’s something scrumptiously singular about cilantro's pop of citrusy, peppery flavor.

The embattled herb may have its detractors, but it is ideal for a wide range of cuisines. Here are a few ideas. Cilantro is my favorite fresh herb. But a small but significant portion of people, 4% to ...

The good news is that if you have some dried cilantro on hand in the pantry, you can easily swap this version into your recipe in a pinch -- but it's important to know how much to use. Although some ...

When you think about cilantro, do your thoughts turn to dishes like cool cilantro pesto over grilled chicken or maybe chunky guacamole made with avocados, cilantro, garlic and a splash of lime juice?

Cilantro, a strong and distinctive herb frequently used in Latin American, Asian and Indian cuisine, provides a fresh and citrusy flavor to a variety of dishes... but to some, it tastes like soap.

It's surprisingly easy to grow cilantro indoors. That's excellent news for home chefs, who love sprinkling a bit of the delicious herb in their noodles, guacamole, rice, chicken, and more. Even better ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Grilled cilantro is amazing because grilling ...

Growing cilantro is easy, but this cool-weather herb quickly flowers and goes to seed as temperatures rise. This can be frustrating as some vegetables typically combined with cilantro, like tomatoes ...