I'm a sucker for desserts that feel elegant without requiring a ton of fancy cooking tricks. It may sound like a tall task, but a dessert like wine poached pears proves that it's possible. Fresh pears ...
Giangi's Kitchen™ on MSN
Poached pears in wine - classic French dessert
The holiday season is one of the best ways to showcase these poached pears in wine. And seeing the abundance of pears at the market, the occasion should not be passed on.
1. Peel pears and leave stem intact. In a large saucepan, bring wine and an equal amount of cold water to a simmer. Split vanilla bean lengthwise and add to wine and water mixture. Add cinnamon sticks ...
Looking for an easy poached fruit recipe to make this holiday season? In this video, Chloe shows you how to make poached pear cake, a stunningly delicious but simple cake to impress all your friends.
Have a special dinner coming up and not sure what to make for dessert? Here’s something that’s easy but looks like it took hours. Poached pears in sweet tea gives a richness to pears that you wouldn’t ...
In a non-reactive (stainless steel, glass, ceramic pot, enamel-coated cookware) combine the red wine and granulated sugar, orange rind, clove, cinnamon stock and star anise. Bring to a simmer and ...
Looking for an easy but fancy dessert? Try Candice Kumai's poached pears in red wine, which just involves a few seasonal ingredients (and a bottle of red). Well+Good is not the kind of wellness ...
Michael Kunz, general manager of the Select, was happy to share the recipe for this combination of wine-poached pears, roasted beets and creamy burrata, the creation of executive chef Remi Granger.
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