My husband loves chicken fried steak, it is one of his all-time favorite meals, but I don’t love all the calories and fat ...

Crispy breaded steak topped with creamy gravy, served with buttery mashed potatoes. Main ingredients: beef steak, flour, eggs ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich, ...

Chicken-fried steak is a Texas classic. Traditionally made using cheap, tender cuts of beef that have been pounded thin and fried just like chicken (hence the name) before being smothered in gravy, it ...

The terms "country-fried steak" and "chicken-fried steak" are sometimes used interchangeably, but they actually refer to two different dishes. Both are similar to schnitzel, and both include steak ...

LAMESA, Texas — Rolling through highways of West Texas, surrounded by cotton fields and cattle ranches, you’ll come upon a town that celebrates a food dish so popular across the state that it’s been ...

We’re simple people. We hear about a good chicken-fried steak, and we eat said chicken-fried steak. Simple. After receiving a tip from one of our readers about a can’t-miss chicken-fried steak in The ...