When you close your eyes and imagine a child's lunchbox, what do you picture inside of it? Beyond a handwritten note from mom -- we all know that's there -- you might think of a baloney sandwich with ...

It might be a sophisticated cut, but it's not impossible for home chefs. If you’ve ever eaten a carrot slaw or carrot salad, then you’ve likely experienced “julienned” carrots. Julienne, a thin, match ...

Carrots have a wide variety of culinary uses and preparations. While there are many ways that carrots are typically prepared, we are focusing on a rough chop or dice. Using a sharp knife is especially ...

These refrigerator pickles are fast and easy to make — no sterilizing jars or cumbersome canning equipment are required. Just pop them in the fridge. Adjust the spiciness by increasing or decreasing ...

Having a toddler (aka a little one between the ages of 1 and 3) can be a lot to keep up with. From the curious hands that have to touch everything to the opinionated personalities that suddenly love ...

Julienned vegetables are used in all kinds of cooking. Also referred to as the allumette (or matchstick) when used on potatoes, the julienne measures approximately 1⁄8 by 1⁄8 by 1–2 inches (0.3 cm × 0 ...