Have you ever stood in a grocery store debating between choosing black beans and pinto beans? If you have, know that one ...

"Pinto beans are a type of legume and a nutrient-packed powerhouse," Kathleen Garcia-Benson, RDN, CSSD, LD, NASM-CPT, NBC-HWC, a registered dietitian with Top Nutrition Coaching. "While they are ...

Pinto beans are tan-colored, oval-shaped beans with specks of reddish-brown. Metaphorically, each pinto bean resembles a painting, and in Spanish "pinto" means painted. Pinto beans are a staple in ...

Pinto beans are to New Mexico as red beans are to New Orleans -- a beloved staple. Unlike red beans, they are an everyday side dish. This old-school version is served at the famous Rancho de Chimayo ...

Ensure you're using dried pinto beans, and not the canned variety, as cooking these in the slow cooker will reduce them to soup. The added benefit of using the dried variety is that they have so much ...