With induction cooking, you're only getting heat on the small part of the wok that touches the cooktop, and this also means ...

There’s a great interest in induction cooking, but just like anything new or unfamiliar, it’s natural to feel wary. So if you have always used a gas or electric range and are unsure how you’ll find ...

I wanted to fry some bologna and fix some scrambled eggs on my induction cooktop and discovered that I probably wanted a medium-high setting of 300-400 degrees, which is appropriate for frying meat ...

Kenyon Custom recently unveiled its Siken cooktop. The product is a two-burner induction cooktop. It features silicone mats that grip pots and pans firmly without impeding the cooking process. The ...

Thanks to the federal rebate program, homeowners can get up to $840 toward a new induction stovetop. If your home needs ...

Gas vs. electric ranges: Which is better in the kitchen? That has been a heated debate among home chefs for years. And gas stoves—and their emissions—have become a hot topic for others as well. Not ...

Haley Mast is a freelance writer, fact-checker, and small organic farmer in the Columbia River Gorge. She enjoys gardening, reporting on environmental topics, and spending her time outside ...

When it’s hot, it is not fun to cook, especially when you don’t have sufficient air conditioning like many of us here in southern California. Gas stoves also emit a lot of unhealthy, even ...

For around two million years, humans have cooked with fire. But as the trend to electrify the world continues to grow, the age of combustion cooking may soon come to an end. Consumers can still cook ...

Induction stoves are better for both the environment and indoor air. And now, they can deliver a superior cooking product as well. Inside a large warehouse in Berkeley, California, a few days before ...