Flat iron steak and flank steak may come from opposite ends of the cow, but there are quite a few similarities between these two cuts of beef. Both are versatile, affordable, and often cooked via ...

We overlooked some standard appetizers in favor of the flat iron skillet ($9.95), a mound of fresh hand-cut fries topped with seasoned ground beef, peppers, onions, a fried egg and homemade gravy.

Although they didn't intend it, the operators of the Flat Iron Grill steak house in Liverpool believe too many people pictured their restaurant that way after it opened in January 2014.it opened in ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

How to cook the perfect steak, grill marks and all This method works for all cuts of tender steak, such as ribeye, porterhouse, ranch, T-bone, filet mignon, flat iron steak, NY strip steak ...

Executive Chef Mike DeCamp stopped by to cook up P.S. Steak's Flat Iron Steak in the KARE 11 Kitchen.