When it comes to the best bakeries in the United States, few can hold a candle to Tartine Bakery in San Francisco. It opened in 2002, and there's usually a long line of locals and tourists spilling ...

Charlotte’s food scene is about to get a bit sweeter with the expansion of a café designed as “the ultimate French-Asian bakery experience.” Tous les Jours is bringing its freshly baked ...

I n this city, sourdough is as much a part of life as analyzing fog patterns, and "Who makes the best croissant?" is a ...

Marilette Patisserie opened in the former Excuse My French bakery in downtown Sheboygan Falls. The bakery is open morning to early afternoon Thursdays to Saturdays. Menu items change weekly ...

Kate and Bryan Grennell started their bakery three years ago in a commercial kitchen near the Redding Library.

The pastry case at the Wellesley bakery is filled with exquisite and generously sized French pastries — brioche buns, pain au chocolat, kouign-amann, canelés, and more — but the plain ...

Copain Bakery & Provisions, by NC restaurateur and High Point native Jim Noble, opens on Monday. Here's what the French-style bakery will have to offer. Winston-Salem residents won’t have to go ...

A French-style bakery and cafe will offer pastries, coffee and more when it opens in Bethlehem later this year. The cafe, Paris Baguette, will open in the first floor of the Dream Boyd Theatre ...