Dutch ovens have become all the rage, but can these ceramic pots go in the oven? Here's what you need to know before you ...

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1. Choose the right Dutch oven for you. A Dutch oven with short metal legs and a flat, rimmed lid is designed for use with charcoal outdoors. The legs keep the pot up and over the hot coals below, ...

As you shop for a Dutch oven, we recommend looking for options with a 5.5- to to 6-quart capacity, which is what Martha and many other knowledgeable cooks consider the most versatile size. If you're ...

There’s a nifty secret to the best outdoor meals: Go Dutch. This doesn’t mean splitting the tab for takeout. “Dutchers,” as they call themselves, cook outdoors in Dutch ovens like the ones used for ...

You might be tempted to store a bulky Dutch oven in the back of a cabinet, but consider this heavyweight’s versatility. From stovetop to oven to your table, a Dutch oven can brown, boil, braise, and ...

A Dutch oven is a kitchen essential. Here's how to keep yours looking clean and sparkling, no matter what you use it for.

It’s undeniable that the delectable flavor of melted butter on newly baked bread is divine. Rather than purchasing a loaf of French or Italian bread from the grocery store, think about making it at ...