1. For butter, two hours before grilling, heat medium-sized skillet over medium heat. Add 2 tablespoons butter and melt. Add shallots, garlic and salt. Cook for about 5 minutes, stirring occasionally ...

It’s peach season, and I picked up a quarter bushel from a traveling fruit truck. It seemed like a great idea, until I saw just how many peaches it was! We’re eating them in practically everything.

Dry Rubbed BBQ Pork Chops4 T. Kosher Salt3 T. Brown Sugar2 T. Smoked Paprika1 T. Black Pepper2 lbs. Pork Chops2 T. Veg OilPre-heat the grill to medium/high heat on one side and low heat on the other.

We’ve all cooked that dry pork chop and wondered what went wrong. Today I’m offering a surefire way to enjoy that tasty pork chop without having to choke down dry meat. Pork has changed over the years ...

Pork chops may seem like a simple protein to cook, but there are many mistakes novice home cooks make with them. Here are the ...

Barbecued pork is perfect for a late-summer weekend. This easy dry rub adds flavor in minutes. A blend of spices and peanuts rubbed into the meat forms a crust that is a great alternative to a ...

Preheat your grill to 350 degrees. Core your apples using an apple corer. Melt your butter, and whisk in the brown sugar. Put your apples on your preheated grill. Grill for about 4 minutes directly ...

I created this recipe calling for an easy dry rub, which adds flavor in minutes to barbecued pork. The blend of spices and peanuts rubbed into the meat forms a crust that is a great alternative to a ...

The Secret to Juicy, Pan-Fried Pork Chops Every Time If you’ve ever worried about turning pork chops into dry, chewy dis ...

With Mardi Gras fast approaching, I thought it might be fun to salute New Orleans’ cuisine by finding a new use for the city’s unique and far-famed Creole spice mix. Creole is the term used to ...

At a holiday barbecue, many of us will throw hamburgers or hot dogs on the grill (or brats, if you live in Wisconsin). Bobby Flay, however, celebrates the Fourth of July by grilling pork chops, which ...