CRAIG T. KOJIMA / [email protected] Lopaka Aiwohi uses his dry box to preserve meats such as fish, squid, venison and beef. He shares his techniques as manager and cultural instructor for ...

The ultimate fly box for dry fly purists with strong construction and numerous compartments. It holds any size fly without damaging hackles. From the creators of the original silicone insert fly box, ...

A Los Angeles seafood company is voluntarily recalling its smoked and dry Vobla fish because it may be contaminated with a bacteria that can cause botulism. LA Star Seafood Co., Inc. said in a release ...

In the official notice, the FDA stated, "The sale of uneviscerated fish is prohibited under New York State Agriculture and ...

In April, Los Angeles fishmonger-chef Liwei Liao started making dry-aged chirashi boxes on the down-low. Liao, who runs The Joint, a seafood market and coffee bar in Sherman Oaks, created the boxes ...

A dried fish product sold in New York and New Jersey has been given the highest level of food safety alert by the FDA.

OAS, Albay – Policemen have confiscated boxes of the forbidden dried puffer fish, locally called “butete” or “tikong”, in this town’s public market on Tuesday morning. Town police head Chief Insp.

It’s the idea of dry-aged fish that got me. Before the new year, when I heard dry-aged, I heard old. Dry-aged beef is beef that’s older — it spends days and days hanging in a cellar or cooler ...

The right dry fly box keeps delicate flies looking like new and hackles bushy for an epic hatch on the river. The ultimate fly box for dry fly purists with strong construction and numerous ...